Description

About this item

• Easily season a variety of dishes with just one bottle !
• The umami of mushrooms (shiitake and mushroom) and Japanese kelp (kombu) dashi are combined to create a refreshing taste that complements any dish by eliminating the use of animal dashi.
• For Noodle, Pasta, Tempura, Domburi, salad, and etc
• ✔Vegan

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